Today was a great day at the Farmers Market, it marked the return of the asparagus.
Weekly Menu
Saturday: Crockpot Chicken Paprikash (epicurious.com)
Sunday: Country Ribs, Black Beans and broccoli salad
Monday: Turkey Sausage and veggies over wild rice
Tuesday: Homemade Pizza
Wednesday: Baked Chicken with potatoes and carrotsThursday: Chicken and veggie stir fry
Friday:Pasta and red sauce
Saturday: Turkey Burgers
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