It's Spring Break!
Monday- Bean and Veg Soup and Mini Turkey Burgers
Tuesday- Chicken Pot Pie
Wednesday- Beef and Wild Rice Stew
Thursday- Chicken Sausages, Asparagus over Quinoa
Thai Chicken Pizza with Sweet Chili Sauce
4 hours ago
Food is always "clean" (without funky ingredients and artificial preservatives)
Each week, I meal plan (and occasionally post) 4-6 dinners. 4-6 dinners a week seems to be enough to keep a budget down, and not overwhelming.
Throughout the week, recipes and information about food, nutrition and living healthy are posted.
Remember, Eating Well is not about perfection. If you have a strong foundation then there's room for treats!
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