Now the recipe...
Hearty Banana Oat-Goat Bread
1 cup unbleached all purpose flour
1 cup whole wheat flour
1/2 cup rolled oats
2 T whole flax seed
1/2 cup sucanat or brown sugar
1 T baking powder
1/4 t baking soda
2 t cinnamon
1 cup smashed bananas
1/2 cup goats milk (although cow dairy, or unsweetened rice milk can be used too)
1/3 cup unsweetened applesauce
1 t vanilla
Preheat oven to 350 degrees. Lightly coat a 9x5 loaf pan with oil or butter and dust with flour.
In a large bowl mix together all dry ingredients.
In another bowl beat the eggs until bubbly--about 2 minutes. Then pour in bananas, vanilla, milk and applesauce and stir.
Add wet ingredients to the dry ingredients and stir until completely blended. Pour into prepared loaf pan. Bake for 45-50 minutes or until a toothpick comes out clean.