Sunday, November 21, 2010

Honey Roasted Sweet Potatoes


These are simple, easy and oh.so.good.


Skip the mush this Thanksgiving and make these impressive sweet potatoes. Top with crumbled goat cheese for an extra bite of goodness.

Honey Roasted Sweet Potatoes
Serves 2-3

Ingredients

1 large sweet potato, cubed in 1 inch pieces
1 1/2 tsp melted butter
1 Tbsp honey
pinch of salt
pinch of cayenne pepper

Directions

preheat oven to 375 degrees

In a bowl, combine potatoes, honey, butter and salt. Gently toss together and place in single layer on a prepared baking sheet. Bake for 20-25 minutes. (tip: the longer you cook, the crispier they will be.)

Sprinkle cayenne pepper and serve.

These are great for breakfast too.
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